|
Paella Stuffed Red Snapper No. 2827 Yields 10 Servings 8 Lb Red Snapper, Cleaned & & Chopped...
| Continue Reading...
|
|
1/4 c Long-grain white rice 4 lg Red bell peppers -- coarsely Chopped 1 sm Onion -- chopped 2 c Chic...
| Continue Reading...
|
|
10 oz Chicken Legs, deboned 2 c Soya Oil 1 tb Ginger Root, minced 2 Scallions, chopped 1 tb Garlic, ...
| Continue Reading...
|
|
1/4 c Butter 1 Onion; chopped 2 Ribs Celery; chopped 1 tb Curry Powder; Madras pref. 2 1/2 c Jasmine...
| Continue Reading...
|
|
4 c Cooked rice 1 lg Onion, finely chopped 2 ea Garlic cloves, minced 1 lg Carrot, scrubbed & di...
| Continue Reading...
|
|
------------------------DEIDRE-ANNE PENROD--FGGT98B------------------------ 3 1/2 c Milk 1 c White R...
| Continue Reading...
|
|
-INGREDIENTS: 2 1/2 c Rice 1/4 bn Chinese Cabbage Kimchee 7 oz. or 200 gm. 7 oz Rib eye thinly slice...
| Continue Reading...
|
|
1/2 c Juice from canned clams 1 1/4 c Low-sodium chicken broth 1 ts Oil 1 ts Rice wine 1 ts Light so...
| Continue Reading...
|
|
3 c Rice, regular; cooked, cold 1 c Corn, whole kernel; cooked, -cold 1 c Celery; thinly sliced 1/4 ...
| Continue Reading...
|
|
1 1/4 lb Japanese Eggplants 1/3 c Olive Oil 3 T Balsamic Vinegar Or Black Chinkiang Vinegar 2 ts Sug...
| Continue Reading...
|
|
2 tablespoons butter 1 can cream of mushroom soup 10 ounces frozen mixed vegetables 1 pound Kielbasa...
| Continue Reading...
|
|
2 tb Vegetable oil 2/3 c Finely chopped onion 1/4 ts Turmeric 1 c Long-grain white rice 1 3/4 c Wate...
| Continue Reading...
|
|
2 Tomatoes 3 c White or Brown Rice; cooked ----------------------------------DRESSING---------------...
| Continue Reading...
|
|
4 c Rice, cooked as usual -----------------------------------SAUCE----------------------------------...
| Continue Reading...
|
|
2 Chicken breasts 3 tb Cornstarch 1 tb Msg; optional 1 tb Oil 3 Cl Garlic; minced 5 tb Soy sauce 1 1...
| Continue Reading...
|
|
Ingredients1/2poundmushrooms, fresh 1/2cuponions, chopped 2poundchicken, raw 1teaspoonchicken bouill...
| Continue Reading...
|
|
1 c Oats (rolled) 3 c Cornflakes, crushed 1 c Coconut (desiccated) 1 1/2 c Fruit, dried (mixed) 3 1/...
| Continue Reading...
|
|
2 lb Fryer cut in pieces 3/4 c Oyster flavored sauce 4 T Soy sauce 2 Cloves garlic sliced 1 Small fr...
| Continue Reading...
|
|
2 Pkg chicken feet, -about 2 lbs 2 Chicken breast, boned, -coarsley chopped 1 Chicken bouillion cube...
| Continue Reading...
|
|
1 tb Olive oil 1 md Onion, finely chopped 1 md Green bell pepper, stemmed, Seeded and coarsely chopp...
| Continue Reading...
|