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1 lb Pacific/True Cod fillets -or Ling Cod 2 tb Wine 1/4 c Soy sauce 1 tb Sesame oil 1 ts Minced gin...
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1 pound clams -- well scrubbed 1 pound shrimp -- raw 1 pound fish fillet -- cut into chunks 1/4 poun...
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1 Not so Meaty Bean Soup rec. -----DUMPLINGS----- 1/2 c Flour, all purpose 1/2 c Cornmeal, yellow 1 ...
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2 lb Chicken breasts, skinned 1/2 c Butter 1/2 pt Sour cream 1/2 c Sherry 1/2 ts Rosemary 1/2 ts Mon...
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4 Chicken breast halves 1/3 c Teriyaki sauce,low-sodium 3 tb Teriyaki sauce,low-sodium 2 tb Peanut o...
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Ingredients1cupbulghur wheat 1teaspoongarlic, finely minced 1cupwater 1/4cupoil, olive 1eachapple, g...
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3 c Uncooked brown rice 1 Green pepper, chopped 1 Red, yellow or orange pepper Chopped ( I use all S...
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2 lb Chicken breast halves, - skinned 2 qt Water 1/2 c All-purpose flour 2 c Chopped onion 1 3/4 c C...
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1 Bell pepper,chopped 1 Onion,chopped 2 Med tomatoes,chopped 1 c Chopped celery 1 Clove garlic,crush...
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---------> source <--------- "A taste of Sri Lanka" By Indra Jayasekera ----------------------...
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-Cathy Svitek bcxv75a --------------------------------POST TRIBUNE-------------------------------- 1...
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2 c Very strong black tea 1/3 c Salt 2 c Each ashes of pine wood, Ashes of charcoal and ashes From f...
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1 c Dried apples -- coarsely chopped 1 c Applesauce 1/3 c Brown rice vinegar 1/3 c Granulated cane j...
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2 c Millet;cooked, cold* -about 3/4 cup uncooked 1/2 c Hazelnut (filbert)flour; OR- 1/2 c Almonds; g...
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1 lb Lean pork 1 tb Light soy sauce 2 tb Rice wine or dry sherry 1 pn Salt 2 ts Sesame oil 3 tb Pean...
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1 lg Onion, purple 2 tb Black pepper 3 c Yogurt, plain Finely dice purple onion. Stir in yogurt and ...
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Ingredients2eachacorn squash, about 1-1/2 pounds each 1/2poundBrussels sprouts 2teaspoonsolive oil 1...
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1 lb Pork back ribs, chopped -into 2-inch lengths 1 lg Clove garlic, crushed 6 c Water 1 Stick cinna...
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1 pk Wild/brown rice mix; (cook) 1 Large ripe avacado 1 tb Fresh lemon juice 4 Scallions; chopped 12...
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12 Chicken wings, whole 1 c Water-chestnut flour 4 c Peanut oil for deep-frying Marinade: 1/2 ts Fre...
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