Rice Recipes -

Dal (Laurel's Kitchen)

1 1/2 c Yellow or green split peas 1 ts Salt 1 Onion 1/2 Green pepper 1 ts Tumeric 1/2 ts Curry powd...

Shrimp Wonton Soup

3/4 lb Raw shrimp, shelled, -deveined, rinsed and -drained 1/2 c Water chestnuts, plunged -into boil...

Avgolemono(Greek Egg & Lemon Soup)

4 c Chicken Stock 1/4 c Uncooked Rice 1 Egg Yolk 1/2 Lemon, Juice Only Bring the chicken stock to a ...

Asian Coleslaw

1 1/2 tb Oil, olive; 3 tb Lemon juice; 1 1/2 tb Balsamic vinegar; 1/2 c Rice vinegar; 1 1/2 ts Maple...

Tomates Yemistes (Stuffed Tomatoes)

Karen Mintzias 12 md Ripe tomatoes Sugar Salt Freshly ground pepper 1 lg Onion; chopped 1/4 c Pine n...

Eggplant and Mushroom Strogonoff

1 md Eggplant 1 1/2 lb Mushrooms, cut into thick sl (1/3-1/2 in.) (I used button and crimini; Didn't...

Potage Puree De Pommes De Terre(Potato-Leek Soup)

3 c Chopped leeks (white part) -(or more, up to 4 cups) 1 c Peeled, diced celery 4 c Peeled & cu...

Chestnut Stuffing For Poultry

1 qt Chestnuts 1 pt Bread crumbs 1/4 c Shortening ** 1 ts Salt 1 ea Egg, well beaten 1/4 c Celery, c...

Scrapple Croquettes

1 c Scrapple Salt, pepper 1 c Cooked brown rice or mashed -potatoes 1 Egg beaten 2 Eggs hard boiled ...

Apricot Rice Pudding

1/2 c Rice 1 qt Non-fat milk 3/4 c Non-fat egg substitute -(equivalent to 3 eggs) 1/2 c Sugar ds Sal...

One, Two, Three, Four, Five (Chinese Pork Stew)

Ingredients1tablespoonrice wine (or dry sherry) 2tablespoonrice vinegar (or white) 3tablespoonsugar ...

Home Recipes: Apricot Almond Rice

2 tb Butter 1 c Long-grain rice 1/2 c Onion, chopped 1/2 c Celery, chopped 2 c Chicken stock 1/2 c D...

Kartoffelklosse (Potato Dumplings)

2 tb Margarine 1 sl White bread in 72 equal -pieces 1 1/3 c (less 1 tsp) all-purpose -flour, divided...

Vindaloo (Goan-Style Hot and Sour Pork)

2 t Whole cumin seeds 2 Hot, dried red chilies 1 t Black pepper corns 1 t Cardamom seeds 3 In stick ...

Quick Lunch: Zuchini And Corn Curry

Ingredients4-8eachzucchini, small, cut in 1/2 inch slices, leave peel on 1/4-1/2poundcorn, kernels, ...

Thai Roast Pork with Sticky Rice*

3 c Uncooked sticky rice 6 c Very warm (almost hot) water 4 tb Oil 1 1/2 lb Pork roast 2 tb Oyster s...

Tofu & Broccoli Stir-Fry

2/3 c Water 2 tb Dry sherry; 2 tb Reduced-sodium soy sauce 4 ts Cornstarch; 1 ts Grd ginger; 1/4 ts ...

Home Recipes: Ice-Cream Crunch

8 c Vanilla ice cream 3 c Crispy rice cereal 2 c Shredded coconut, toasted 1 1/2 c Chopped nuts, toa...

Shrimp& Lobster In White Wine Rowley

4 Frozen Rock Lobster Tails -- (8 oz. ea.) 2 Lb Raw Shrimp -- shelled & deveined 2 Cans King Cra...

California Brown Rice Salad (Vegan)

16 oz California fruit cocktail 1 c Brown rice 1 Tomato; diced 1 c Sliced celery 1/2 c Sliced green ...

Page(s) 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26
27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52
53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78
79 80 81 82 83 84 85 86 87 88 89 90