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---------------------------------HAMBURGERS--------------------------------- 1 1/2 lb Ground beef 3/...
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1 c Diced onions 1 c Diced celery 1 c Diced carrots 1 c Diced mushrooms 3/4 c Butter 1/2 c Flour 1 t...
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2 T Butter or margarine,melted 2 t Flour,all-purpose 1/4 t Lemon-pepper seasoning 2 c Peas,shelled,f...
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1 pound spaghetti 3/4 cup olive oil 14 cloves garlic -- chopped 1/2 teaspoon red pepper flakes 1 1/2...
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2 Onions; thinly sliced 55 g Butter 55 g Flour 2 1/2 c Stock 2 1/2 c Milk 1 pn Pepper 170 g Scottish...
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50 lg Tomatoes 12 lg Onions; chopped 5 lg Sweet red peppers; chopped 1 lg Bunch celery; chopped 3 Or...
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---------- exported from cookworks for meal-master, v7.0 title: sausage-leek soup categories: soup s...
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4 Oranges Water 2 Sticks cinnamon 4 Whole allspice 6 Whole cloves 4 lb Fresh dark sweet cherries, -p...
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1/4 c Butter -- light 1 tb Fructose 1 c Wine -- white zinfandel 1/2 ts Pepper, ground -- fresh 8 oz ...
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2 tb Olive oil 1 sm Onion, diced 2 c Spinach, chopped and cooked 2 ts Dried basil 1/2 c Bread crumbs...
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1 Clove garlic, halved 5 fl Dry white wine 1 ts Lemon juice 2 ts Curry paste 8 oz Grated Gruyere che...
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1/2 c Nonfat Dressing -Miracle Whip Free 1/4 c Grated Parmesan Cheese (1oz) 1 ts Italian seasoning 4...
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1 ea Green cabbage (abt.1#) 2 tb Butter 3 tb Chopped onion 1/4 c Chopped raw potato 1/2 ts Ground ma...
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2 lb Fresh spinach 2 Hard boiled eggs 1/4 c Chopped pitted black olives 1/2 Red onion sliced 1/2 c C...
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Vegetable Cooking Spray 1 c Chopped Onion 6 c Chopped Fresh Spinach 1 1/4 c Minced Cabbage 2 tb Chab...
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1/4 c Tamarind pulp, ripe & -- seedless 1 1/4 c Water Salt, to taste 1 tb Raw sugar 1/4 ts Black...
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2 ea Hardcooked Eggs, Chopped 6 1/2 oz (1 cn) Tuna, Drained 4 oz Shredded Cheddar Cheese 1/4 c Chopp...
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2 pt Blueberries (reserve 1 cup 1 ts Vanilla -for the topping) 24 Ladyfingers 2 pt Raspberries (rese...
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1/2 c. butter 8 lg. leeks, finely chopped (white only) 4 c. (or more) chicken stock 1/2 c. flour 4 c...
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1 Eggplant (about 1 lb.) 1/2 lb Fresh Mushrooms Juice of 1/2 lemon 1/2 c Milk Pepper, to taste Tabas...
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