 |
200 g Bread 2 Onions 1 Tlb plain flour 2 tb Butter 1 l Stock Salt, pepper, ground nutmeg Thinly slic...
|
Continue Reading...
|
|
2 tb butter or margarine 2 lb perch fillets 1/2 c milk 3/4 c fine ground cornmeal 3 tb fresh rosemar...
|
Continue Reading...
|
|
1 c Ricotta cheese 1 c Evaporated milk 3 Eggs; beaten 3/4 c Sugar 1/2 ts Almond extract Cinnamon or ...
|
Continue Reading...
|
|
12 Fresh Asparagus Spears 4 (4 0Z.) Boned, Skinned Chicken Breast Halves 1/4 c (1 Oz.) Shredded Swis...
|
Continue Reading...
|
|
Peanut oil 1 c Carrots -- chopped 1 c Onions -- chopped 1 c Celery -- chopped 6 oz Chicken broth Sal...
|
Continue Reading...
|
|
3 lg Garlic cloves, crushed 1 c Chopped green olives stuffed -with pimientos 1 c Pitted and chopped ...
|
Continue Reading...
|
|
1 x 9" Baked Pie Shell 6 c Fresh Strawberies (1 1/2 qt) 1 c Sugar 3 T Cornstarch 1/2 c Water 3 oz Cr...
|
Continue Reading...
|
|
10 oz Can Pillsbury -Refrigerated All -Ready Pizza Crust 9 oz Pkg Green Giant Harvest -Fresh Frozen ...
|
Continue Reading...
|
|
-Waldine Van Geffen VGHC42A 2 c Mushrooms; sliced 2 tb Oil 1/2 c Pizza or tomato sauce 1 12" or 4 6"...
|
Continue Reading...
|
|
1 Envelope unflavored gelatin 1/4 c Cold water 1/2 c Boiling water 1/2 c Mayonnaise 1 tb Lemon juice...
|
Continue Reading...
|
|
1/2 c Oil, olive 1 md Onion, halved, sliced -- vertically through the -- root end 1 1/2 md Carrots, ...
|
Continue Reading...
|
|
2 tb Extra-virgin olive oil 2 Cloves garlic, minced 2 lb Asparagus, trimmed, peeled -and cut (1 inch...
|
Continue Reading...
|
|
2/3 c Onion; chopped 1/3 c Parmesan; grated 1 1/2 c Milk 3 Eggs 3/4 c Bisquick 1 c Prepared pizza sa...
|
Continue Reading...
|
|
3 ea Med size yellow crook neck Squash (about 3/4 lb) 2 tb Butter 1 ea Onion, small 2 ea Garlic clov...
|
Continue Reading...
|
|
1/3 c Quaker Oats, uncooked -- (quick or old-fashioned) 6 sl Bacon; diced 1 c Sliced celery 2 c Wate...
|
Continue Reading...
|
|
Ingredients4eachonions, thinly sliced 1/4cupbutter 3cupbeef stock 1cupdry white wine 1/4cupsherry, m...
|
Continue Reading...
|
|
----------------------------------FILLING---------------------------------- 1 1/2 lb Hamburger 1 c O...
|
Continue Reading...
|
|
1 Pie dough (double batch) 1/4 c Cheddar cheese-grated 12 Apples; medium- peeled & -cored 1/2 c ...
|
Continue Reading...
|
|
Ingredients ---CRUST--- 1cupwarm tap water (110-115 degrees) 1teaspoonactive dry yeast 3 ...
|
Continue Reading...
|
|
2 c All purpose flour (500mL) 1/2 c Sugar (125mL) 1 tb Baking powder (15mL) 1 ts Salt (5mL) 1/2 ts B...
|
Continue Reading...
|
