Kitchi-Jigagamanj-Nabo (Shallot Soup)

Ingredients And Procedures

2 1/2 lb Shallots

8 c Water

3/4 c Watercress

1 1/2 ts Salt

1/4 ts Black pepper

Finely chop the shallots. Put all the ingredients into a soup pot & simmer for 45 minutes. Season & serve.

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