Honey Mustard

Ingredients And Procedures

Ingredients
1/3	cup	dry mustard
1/2	cup	honey
1/2	cup	brown sugar, packed
1/4	cup	cider, or red wine vinegar
1/4	cup	oil
1	ds	worcestershire sauce

Directions:
Combine all ingredients in a small bowl with a wire whisk or beater, till smooth. Put into a small non-metal container and refrigerate overnight. Stir before serving.

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