Jackson's Vanilla Wafer Banana Pudding

Ingredients And Procedures

Ingredients
1	each	box vanilla wafers
4	tablespoon	flour
1/2	cup	sugar
1/4	teaspoon	salt
1	pound	bananas (3-4) large
2	cup	scalded milk
2	each	eggs (separated)
1/2	teaspoon	vanilla
1/4	cup	sugar for meringue

Directions:
Mix flour, 1/2 cup sugar and salt in top of double boiler; slowly stir hot milk and cook until mixture thickens, stirring constantly. Stir a little bit of hot mixture into beaten egg yolks, pour back into double boiler, cook about 2 minutes. Remove from heat, add vanilla and cool until just warm. Alternate layers of vanilla wafers, sliced bananas an pudding in a baking dish. Beat 2 egg whites until stiff. Pile lightly pudding. Bake in hot (400F) oven about 8 minutes or until golden brown.

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