Molasses Cookies Amish

Ingredients And Procedures

Ingredients
1	cup	shortening
1 1/2	cup	brown sugar
2	each	eggs
1	cup	molasses
1	cup	corn syrup, white or golden
1 1/2	cup	milk
3	teaspoon	baking soda
1	teaspoon	ginger
2	teaspoon	cinnamon
6	cup	flour

Directions:
Cream the shortening and sugar. Add the eggs, molasses and syrup. Then sift together the dry ingredients and alternately stir in the flour and milk. Bake for 5 to 8 minutes in a 375 degree oven. The molasses in the cookies make them very prone to burn so check often. The recipe could be halved as this makes about 80 cookies!

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