Chocolate Mousse

Ingredients And Procedures

1 c Half and half,scalded

1 c Chocolate chips

1 Egg

1 Pinch of salt

1 tb Creme de menthe

2 c Whipped cream

Combine first 5 ingredients in blender container. Process on high for 1 minute. Pour into serving dishes. Chill until set. Top with whipped cream.

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