Potatoes Perfect

Ingredients And Procedures

Ingredients
1/4	pound	bacon, cooked, diced
2	each	onions, thinly sliced
4	each	potatoes, thinly sliced
1/2	pound	cheddar cheese, thinly sliced
1		salt and pepper
1		butter

Directions:
Line crockpot with aluminum foil, leaving enough to overlap poatoes when finished. Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste and dot with butter. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter. Overlap with remaining foil. Cover and cook on low setting for 10 to 12 hours.

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