Mr. Green's Quiche Lorrainne Verte

1/4 lb Bacon, cut up

6 oz Swiss cheese, grated

4 Eggs

1 tb Flour

3/4 ts Salt

1/8 ts Pepper

1/8 ts Nutmeg

1 pt Half & half

1 tb Butter

4 Green onions, inc. tops*

Pimientos as garnish 1 Unbaked piecrust

* chop green onions (inc. tops) Fry bacon until cooked, but not TOO crisp. Place in bottom of unbaked pie crust. Place swiss cheese strips in a crisscross pattern on top of bacon. Combine rest of ingredients (except pimientos) in blender, until foamy. Pour mixture into piecrust. Top w/pimentoes. Bake at 375 for 45 minutes.