Cheddar Bread (Abm)

3/4 Salt

1 Egg white

2 Bread flour

2/3 Cheddar cheese

1 1/2 Instant dry milk powder

1 1/2 Sugar

1 1/2 Rapid rise yeast

Combine all ingredients according to manufacturer's directions. Process in regular, delayed, or rapid bake cycle. From: matejkrf@Picard.ml.wpafb.af.mil (Richard F. Matejka). Fatfree Digest [Volume 9 Issue 38] July 29, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.