Peaches and Cream Dessert Casserole

Peaches and Cream Dessert Casserole Category Casseroles 
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Ingredients And Procedures

1 1/2 c Oats

1 1/2 c Diced peaches

1/4 c Sugar

1/2 c Egg beaters

2 1/2 ts Vanilla

3 c Skim milk

Recipe by: LAINE ANDERSON (CRPG37A) Preheat oven to 350. Combine oats, peaches and sugar. In another bowl, combine the rest. Combine all. Put in a sprayed 8X8 pan. Bake 50 minutes.JM -----

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