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3 c Chopped pecans 2 c Chopped candied pineapple 3/4 c Chopped candied cherries 1/3 c Chopped candie...
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1 1/2 c Dried Mission Figs 1/3 c Dark Rum 1/3 c Water 8 oz Semisweet Chocolate 8 oz Unsalted butter ...
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2 cn Refrigerated biscuits 1 c Brown sugar 1/2 c Butter;melted 1/2 c Pecans Combine pecans and brown...
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-------------------------------GRIT 4/26/92------------------------------- 1 pk Yellow cake mix 1 qt...
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1 c Unsalted butter, softened -(no substitutions) 1 c Sugar 4 lg Eggs, at room temperature 1 ts Vani...
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2 1/2 c Sugar 1 c Shortening or 2 sticks oleo 2 Eggs 2 1/2 c Flour (packed) 1/2 c Cocoa 1/2 ts Salt ...
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Ingredients8ozbrownie mix, 1 pkg. 16ozcream cheese, softened 1/2cupsugar 1teaspoonvanilla 2lgeggs 1c...
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1 c Whole wheat flour 1 1/4 ts Salt (optional) 1/2 ts Baking soda 3/4 ts Baking powder 2 ts Honey 1 ...
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Crust: Vegetable cooking spray 1 c Fine gingersnap crumbs 1 tb Powdered sugar 4 tb Melted margarine ...
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----------------------------------BARB DAY---------------------------------- 20 oz Pineapple; crushe...
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5 Large Eggs, separated* 5 tb Granulated Sugar 18 oz (1 1/2 pkgs) Mascarpone, at - room temperature ...
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3 1/2 Sticks butter or margarine, -softened (14 oz) 1 3/4 c Sugar 6 Eggs 2 3/4 c Powdered sugar 2 1/...
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2 tb Sugar, divided 8 oz Cream cheese, softened 5 Egg yolks, beaten 13 oz Evaporated milk 1 cn Sweet...
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1/2 c All-purpose flour 1 ts Baking powder 1/4 ts Salt 4 Eggs--seperated 1/2 ts Vanilla extract 1/2 ...
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3/4 c Boiling water 3 oz Chocolate squares 2 1/4 c Sifted cake flour 1 1/2 ts Baking soda 3/4 ts Bak...
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------------------------------------BASE------------------------------------ 1 1/2 c Crushed creme f...
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1 c Chocolate Wafer Crumbs 3 T Margarine, Melted 1 ea Env. Unflavored Gelatin 1/4 c Cold Water 16 oz...
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Ingredients1cupbutter 1 1/2cupflour, sifted 3eacheggs, separated 1teaspoonbaking soda 1 1/4cupsugar ...
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--------------------------------FOR THE CAKE-------------------------------- 1 1/4 c Cake Flour 1/2 ...
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------------------------------PATTI - VDRJ67A------------------------------ ------------------------...
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