Buttermilk Pancakes(Use Mix #23)

Buttermilk Pancakes(Use Mix #23) Category Breakfasts 
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Ingredients And Procedures

1 Bag pancake mix. See #23

1/4 ts Soda

2 Eggs

1 2/3 c Buttermilk,or more if needed

Thickness of buttermilk >>>> Varies. 2 tb Melted butter

Sift mix and soda together. In a mixing bowl, beat eggs with a whisk until well mixed, then whisk in 1 2/3 cups buttermilk and melted butter. Add sifted dry ingreds and mix and bake in your usual method. If batter is too thick add a little more buttermilk.

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