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1/2 c Butter 1/2 ts Dried rosemary 1/2 ts Dried tarragon 3/4 ts Salt 1 tb Lemon juice Melt butter in...
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1/2 c HEINZ Tomato Ketchup 2 tb Honey 2 tb HEINZ Apple Cider Vinegar 1 tb HEINZ Worcestershire Sauce...
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6 lb Pork Tenderloin 2 qt Reduced Pork Broth 1 c Brown Mustard 1 c Yellow Mustard 1/3 c Horseradish ...
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2 lb Ground round 2 ea Eggs 1 c Sweet pickle relish 3/4 c Onion, coarsely chopped 3 tb Worcestershir...
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12 ounces lump crabmeat, picked clean -- shredded by hand 1 1/2 cups red potatoes -- cooked and dice...
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***For The Vinaigrette*** Juice of 6 limes juice of 3 oranges 3 cups vegetable oil 2 papayas -- cube...
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2 c Ground cooked beef OR Other roast (leftovers) 2 tb Minced onion 1 ts Sage 1 ts Salt Pepper 2 Egg...
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1 lb Ground Round Beef Salt & Freshly Ground pepper 2 tb Butter Or Regular Margarine 1 c Onion, ...
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Karen Mintzias 500 g Finely ground fatty pork 500 g Finely ground veal or lamb 1 lg Onion; finely ch...
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2 lb Shark steaks -or other firm-fleshed fish 2 tb Butter 1/3 c Chopped onion 1 Clove garlic; minced...
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1 teaspoon each ground coriander, cumin and paprika 1/4 cup fresh lime juice mixed -- with 1 tablesp...
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6 lb Beef brisket 1/2 ts Liquid smoke 1 ts Salt 1/2 ts Paprika 1/2 ts Garlic powder 1/2 ts Dry musta...
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6 oz SEAFOOD MARINADE 2 tb White wine 12 lg Shrimp -- peeled and -cleaned 1 lg Red pepper, seeded -&...
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DAVID DAY (HGSK65A) 1 Duckling, 4 to 5 lbs. 6 Green onions, cut up 6 Parsley sprigs 1 Garlic clove, ...
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4 Portobella mushrooms 1 -large ripe mango 1 Red bell pepper 1 jalapeno -pepper (optional) -soy sauc...
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16 ounces lamb or grilled lamb scraps --porterhouse trims from previous recipe red chile marinade --...
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6 (5 oz) tuna steaks 1 tablespoon Garlic oil 1 Zucchini -- sliced on bias to 1 cup 1 Red onion -- sl...
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4 thick well-trimmed boneless beef top loin or -- ribeye steaks 1 large red onion -- cut into 1/2-in...
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12 Maryland soft crabs; live -or frozen Seafood marinade; see part 2 Recipe by: The Maryland Seafood...
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20 sm Chinese mushrooms (or 1 can - sliced mushrooms) 1/4 lb Chinese barbecued pork 1/2 lb Bok choy ...
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