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Lamb Recipes

Barbecued Lamb On Skewers 2 lb Stewing lamb, cut in 1 1/4" cubes 4 tb Fresh lemon juice 3 Cloves garlic, minced 1 tb Hot chili...
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Easter Lamb G. Granaroli XBRG76A if you like Salt and plenty of fresh 1 Bulb fresh fennel (anise) ground pepper ...
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Lamb Carnitas 2 c Canned lima beans,drained 2 ts Salt 1/4 c Olive oil 1 3/4 lb Cubed,lamb stew meat 1 ts Freshly g...
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Mom Leg of lamb Garlic, slivered Lemon juice Salt Slice bottom of leg; make slits in lamb and insert as ...
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Ariel 1 x 8 to 12 oz New York Sirloin 1/4 c Olive Oil 1/4 c Teriyaki Sauce 2 tb Worcestershire Sauce Coars...
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Armenian Style Zucchini 2 lb Zucchini, washed and trimmed 1 c Ground lamb shoulder* 1/2 c Raw rice 1 Small onion, chopped fi...
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Lamb Tajine with Dates and Almonds 12 Lamb cutlets trimmed of fat 1/2 ts Freshly ground black pepper 1/2 ts Powdered saffron 2 Spanish ...
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Chutney Pepper Steak 4 6-oz. beef fillet * 2 tb Unsalted butter 1/4 c Major Grey's Mango Chutney 2 ts Cracked black peppe...
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Haricot Mutton (Nz) 1 lb Neck and breast of mutton 1 sm Turnip 2 Sticks Celery 1 Onion 1 tb Tomato sauce (ketchup) 1 sm ...
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Moussaka #5 ---------------------------------MEAT SAUCE--------------------------------- 2 tb Butter or margarin...
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Red Bell Pepper Picante with Rice, Beans and Turkey 1 small sweet onion 2 cups water 2 dried serrano peppers -- stems removed 1 teaspoon virgin olive oi...
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Meshoui (Moroccan Lamb) 4 lb Leg of lamb 1 Carrot 1 md Onion 2 Tomatoes 1 Rib celery 1 bn Fresh parsley 1 tb Paprika 1 tb Sa...
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Poisson a La Provencale 2 lb Fish fillets 2 Onions 3 Garlic cloves 11 oz Fresh mushrooms 2 tb Olive oil 2 lb Fresh tomatoes ...
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Haggis #3 1 Sheep's stomach, thoroughly -cleaned The liver, heart, and lights -(lungs) of the sheep 1 lb Beef ...
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Mustard/Wine Marinated Lamb Chops 4 Sirloin lamb chops 1" thick 1 t Salt 3 T Stone ground mustard 1/4 t Pepper 1 c Red wine Rub both s...
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Risotto with Lamb Casserole 2 1/2 lb Leg of lamb or lamb shoulder Trimmed, bones and cut into 1-in cubes Olive oil 1/4 t Each, d...
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Crock Pot Stuffed Cabbage Ingredients12eachcabbage leaves, large 1poundbeef or lamb, ground, lean 1/2cuprice, cooked 1/2teaspo...
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Curried Lamb Chops (Sfc) 8 Lamb chops, preferably from -the rack, about 2 lbs Salt and freshly ground -pepper to taste 1 tb C...
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Fig Pickles For Gourmets 20 California dried figs 1 1/2 c Cider vinegar 1 c Water 2 ts Pickling spices 3/4 c Sugar 1 ts Dried...
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Kokoretsi Tis Souvlas( Skewered Variety Meats ) 250 g Lamb sweetbreads Water 1 1/2 Lemons 500 g Lamb hearts 2 Lamb kidneys -----MARINADE----- 1 sm O...
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