San Antonio Barbecue Chicken

San Antonio Barbecue Chicken Category Mexican 
Views 81 
Ratings
Comments
Ingredients And Procedures

1/2 cup ReaLemon

1/2 cup smoky barbecue sauce

1 envelope taco seasoning mix

2 pounds fresh chicken

1 gallon size food storage bag

Combine liquid ingredients and seasoning in a bag to create marinade. Mix well. Place chicken in bag and seal. Marinate in refrigerator 2 hours overnight. Drain chicken and discard marinade. Grill, bake, broil or saute chicken as desired until fully cooked. Refrigerate leftovers.

Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :