 |
2 c Tofu; mashed 5 c ;water; boiling 3 tb Olive oil 1 md Onion; chopped 1 c Carrots; thinly sliced 1...
|
Continue Reading...
|
|
1/2 pound Asian egg noodles or spaghetti noodles 1/4 cup vegetable or peanut oil 2 tablespoons soy s...
|
Continue Reading...
|
|
1 lb Spaghetti (thin), -rotini or equivalent -pasta 2 T Olive oil 1/2 lb Pancetta or bacon 1 md Yell...
|
Continue Reading...
|
|
1 ea Large broccoli head 1 lb Angel hair pasta 1 ea Garlic elephant head 1/2 c Margarine or butter 1...
|
Continue Reading...
|
|
1 pk Shell Macaroni Hellman's mayo 2 ts Garlic powder 2 ts Onion powder 1 Dill pickles 2 Bell pepper...
|
Continue Reading...
|
|
1 lb Ground Pork 4 oz Can Green Chili Peppers, -rinsed, seeded, and chopped 1 ts Sugar 1/2 ts Ground...
|
Continue Reading...
|
|
1 lb Linguine or thin spaghetti 2 tb Butter 1 lg Sweet onion; chopped 1 1/2 c Green tomato puree* 1 ...
|
Continue Reading...
|
|
Ingredients1eachonion 6eachmushrooms 2eachcarrots 1eachpotato 1pepper, to taste 2eachgarlic, cloves ...
|
Continue Reading...
|
|
3 Tablespoons extra virgin olive oil -- plus 4 T 2 Large Spanish onions -- cut in eighths 1 Pound an...
|
Continue Reading...
|
|
1 pound spaghetti 1/4 cup sesame oil 1/2 cup natural style creamy peanut butter 1/3 cup tamari soy s...
|
Continue Reading...
|
|
1 tb Soy oil 8 Green onions; chopped 1 c Sliced fresh mushrooms 48 oz Jar low-fat spaghetti sauce - ...
|
Continue Reading...
|
|
2 cn (10oz) Broccoli soup 1 pk (10oz) Frozen chopped broc 4 T Cooking oil 3 Carrots, thinly sliced 1...
|
Continue Reading...
|
|
1/2 c Olive oil 3 md Onions -sliced thin 2 Celery -chopped fine 1 ts Oregano 1 ts Basil 1 ts Thyme 8...
|
Continue Reading...
|
|
1 pk Lasagna noodles 1 1/2 c Margarine or butter 4 ea Onions, diced 11 ea Medium potatoes 1 lb Velve...
|
Continue Reading...
|
|
3 c Chopped cabbage 1 md Onion; chopped 1 1/2 ts Oil 9 oz Pasta shapes -- (shells, bow-ties, etc) 1/...
|
Continue Reading...
|
|
1 pound uncooked penne 2 Tablespoons butter 1 4 inch piece of fresh ginger -- peeled and grated 1 te...
|
Continue Reading...
|
|
1 lb Rotini, tricolor 2/3 c Oil 2 T Cider vinegar 2 ts Mustard, Dijon 2/3 c Mayonnaise 2 lg Celery s...
|
Continue Reading...
|
|
1/2 Stick butter 1 pound Pasta, any shape -- * 1/2 cup Slivered almonds 1/4 cup Parmesan cheese 2 Cl...
|
Continue Reading...
|
|
1/2 cup basil, fresh -- minced 1/4 cup Italian parsley -- coarsely chopped 5 cloves garlic -- minced...
|
Continue Reading...
|
|
-----LISA CRAWLEY TSPN00B----- 1 sm Eggplant 1/3 cup Olive Oil 2 teaspoon Salt 2 teaspoon Fresh Basi...
|
Continue Reading...
|
