 |
4 lb Leg of lamb 2/3 c Cream 1 t Tarragon 1 1/4 c Dry white wine 1 T Oil Salt and pepper to taste 1 ...
|
Continue Reading...
|
|
1 lb Lamb boneless cubed 1" 3 ea Carrots julliened 2 ea Onions cut to strips 1/4" -wide and 2" long ...
|
Continue Reading...
|
|
1/4 c Salad oil 1/4 c Wine vinegar 1/4 c Lemon juice 1 Clove Garlic, minced (This -is Greek?) 4 ts S...
|
Continue Reading...
|
|
2 lb Stewing lamb, cut in 1 1/4" cubes 4 tb Fresh lemon juice 3 Cloves garlic, minced 1 tb Hot chili...
|
Continue Reading...
|
|
-----BASIC STEW----- 1 1/2 pounds Boneless lamb shoulder 1 cup Stock 3/4 cup Onions -- chopped 1/2 t...
|
Continue Reading...
|
|
2 tb Vegetable oil 1 lg Onion, chopped 1 1/2 lb Ground lean beef or lamb 1/4 ts Allspice, ground 1/4...
|
Continue Reading...
|
|
-----WOMAN'S DAY; 2/1/94----- -----BASIC STEW----- 1 1/2 pounds Boneless pork shoulder 1 cup Stock 3...
|
Continue Reading...
|
|
------------------------------------SOUP------------------------------------ 2 tb Light-tasting oliv...
|
Continue Reading...
|
|
Stephen Ceideburg 2 c Nonfat yogurt 1/4 c Fresh lemon juice 1 1/2 tb Minced peeled ginger root 3 Clo...
|
Continue Reading...
|
|
Suitable for chicken, fish, Lamb and beef. 10 ml 2 tsp sunflower oil. 150 ml 5 oz low fat natural yo...
|
Continue Reading...
|
|
3/4 lb Lamb steak, cut from leg 1/4 c Red wine 3 tb Red-wine vinegar 1 ts Rosemary, dried 1 md Garli...
|
Continue Reading...
|
|
2 c Cracked Wheat 2 lb Ground Lamb or Beef 2 lg Onions 2 ts Salt 1 ts Black Pepper 1 ts Ground Cinna...
|
Continue Reading...
|
|
--- RED WINE MARINADE --- 150 ml Bulgarian country red wine 45 ml extra virgin olive oil 2 cloves ga...
|
Continue Reading...
|
|
1/4 c Fresh lime juice 2 tb Cider vinegar 1/2 ts Paprika 1/4 ts Angostura bitters 1 ts Hot pepper sa...
|
Continue Reading...
|
|
2 lb Lean boneless lamb, cut in -1-ounce chunks 1 tb Oil 1 lg Onion, chopped 1 ts Turmeric 1/2 ts Pe...
|
Continue Reading...
|
|
1/4 c Virgin olive oil; PLUS 2 tb Virgin olive oil 2 lb Boneless lamb stew meat 1 Celery stalk; fine...
|
Continue Reading...
|
|
1 tb Salad oil 1/2 Small onion, thinly sliced 1/4 ts Ground cinnamon 1/8 ts Cayenne pepper 1 lb Toma...
|
Continue Reading...
|
|
1/2 c Pineapple juice 1/4 c Soy sauce 2 tb Brown sugar 1/4 ts Ginger 1/8 ts Garlic salt 1 1/2 lb Bon...
|
Continue Reading...
|
|
4 lb Leg of lamb 1 Small onion, chopped 1 T Parsley 2 T Butter 1 Bay leaf 1 c Buttermilk 1 T Flour 1...
|
Continue Reading...
|
|
3 1/16 lb Lamb shoulder cubed 1/2" 2 ea Onion, chopped 1 T Tarragon 1/2 T Paprika 2 ea Garlic cloves...
|
Continue Reading...
|
