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3 c Fully ripe raspberries 1/2 c Finely ground peeled and -cored apples 4 c Sugar 2 tb Fresh lemon j...
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3 tb Margarine; 10 Graham cracker squares; 1/2 c Skimmed evaporated milk; -cold 1 pk Dream Whip; 27 ...
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2/3 c Of Root Beer and a second -1/2 cup scoop of Vanilla -Ice Cream. Serve Immediately. Each servin...
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3 Sheets gelatin 1 kg Ripe unblemished plums -- (2 lbs) 50 g Sugar (1.75 oz) 1 dl Red wine (1/2 cup)...
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1 Head Of Fresh Garlic * Olive Oil Dried Thyme Fresh Rosemary Butter * Prepare one head of fresh gar...
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6 Pears 1 Lemon Honey 8 fl White grape juice Warden is the old name for the small hard cooking pear ...
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16 Macaroons 1 c Madeira 1/4 c Lemon juice, fresh 6 tb Sugar, preferably superfine 1 ts Lemon peel, ...
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2 c Grated carrot 2 c Grated potato 2 1/2 c Soft bread crumbs 2 c Raisins 2 c Currants 2 c Brown sug...
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2 ea Oranges 2 ea Lemons 6 ea Egg yolks 1 1/2 c Sugar 1/2 c Red wine 1/2 c White wine 1/4 c Sherry 1...
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1 ea BANANA, QUARTERED 1/2 c FLOUR 2 ts DOUBLE ACTION BAKING POWDER 6 tb WATER 4 c COOKING OIL 4 tb ...
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8 oz Box Semi-Sweet Chocolate 3 1/2 tb Butter 3 Eggs; separated 1/4 c Kahlua (coffee liqueur) 1 ts I...
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5 c Mixed small fruit ie. Raspberries,blackberries Gooseberries or currants 2 tb -Water 1 c Sugar 8 ...
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----------------------------------CRESCENT---------------------------------- 1 tb Yeast 1/2 c Milk, ...
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1/2 c Sugar 1/2 c Soft shortening -OR- 1 x (1/4 c butter + 1/4 c shorte 1/2 c...
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Single pie crust of your Choice FILLING: 1 Envelope unflavored gelatin 1/4 c Cold water 1 c Milk 14 ...
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1/2 c Sugar 1 tb Cornstarch 1/4 ts Ground nutmeg 4 c Peeled fresh or canned Peaches, drained 1 ts Le...
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2/3 c Sugar (or vary based -on sweetness of fruit) 1/2 c Orange juice 2 c Fruit, cut into pieces 2 t...
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1/2 c Flour,all-purpose 1/4 c Sugar 1/4 c Mustard powder 2 ts Turmeric,ground 1/2 c Water 1/2 c Hone...
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5 tb Butter 2/3 c Granulated sugar 12 sl Dry bread, no crust, broken Into 3/4 inch pieces 1 lb Ripe ...
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2 lg Mangos -- peel, slice 2 tb Lemon Juice 1 c Orange Juice 2/3 c Sugar -- or substitute 1/3 c Tapi...
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