Chocolate Chip Muffins

Ingredients And Procedures

Ingredients
3/4	cup	milk
1/4	cup	butter, melted
1	each	egg
1 3/4	cup	flour, all-purpose
1/3	cup	brown sugar, packed
2 1/2	teaspoon	baking powder
3/4	teaspoon	salt
1/2	cup	chocolate chips, semisweet
1/2	cup	walnuts, chopped

Directions:
Heat oven to 400 degrees F. Line 12 medium muffin cups with paper baking cups or grease bottoms only of muffin cups. Beat milk, margarine and egg. Stir in remaining ingredients, all at once, just until flour is moistened (batter will be lumpy). Fill muffin cups about 2/3 full. Bake 18 to 20 minutes or until golden brown.

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