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2 pk Active dry yeast 1/2 c Warm water (105 to 115F) 1 1/4 c Buttermilk 2 Eggs 5 1/2 c All purpose f...
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1 1/4 c Sugar, light brown 1/4 c -Water 3 tb Honey 1 Egg 2 1/3 c Flour 1 c Pecans, coarsely ground 2...
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2 1/4 Cups crushed pineapple 2 1/2 Cups all-purpose flour 1 1/3 Cups sugar 1 Tablespoon baking powde...
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1/4 cup butter or margarine 7 tablespoons brown sugar 1 teaspoon Cinnamon 1 can crushed pineapple (r...
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3 eggs 1 cup salad oil 2 cups sugar 2 teaspoons vanilla 2 cups zucchini -- coarsely shredded 8 ounce...
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1/2 ts Yeast 7 oz White flour; strong 4 oz Flour; strong brown 1 tb Powdered milk 1/2 tb Sugar 1/2 o...
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1 c Butter Or Margarine -- Softened 3/4 c Granulated Sugar 3/4 c Packed Brown Sugar 8 oz Cream Chees...
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-----TOPPING----- 8 oz Cream cheese -- room temp 1/2 c Sugar 1 lg Egg -- room temperature 1/2 ts Van...
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1/4 c Butter 1/2 c Vegetable shortening 1 c Packed brown sugar 1/4 c Molasses 1 Egg 2 1/4 c All-purp...
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--------------------------CRUST:-------------------------- 1 1/2 c Graham cracker crumbs 1/2 c Prali...
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burrer to grease 7" springform pan 1/3 cup granola 1 15 oz crtn whole milk ricotta cheese or skim mi...
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1 c Flour 2 tb Unsweetened cocoa powder 2 ts Baking powder 1/4 ts Salt 1/2 c Honey 2 tb Oil 1/2 c Mi...
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Crust: 2 tablespoons Crisco shortening 1 cup semi-sweet chocolate morsels 1 cup finely chopped nuts ...
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2 C Crushed gingersnaps (about -40 cookies) 1/4 C Firmly packed light brown -sugar -- divided 1/4 C ...
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Ingredients1canpumpkin (15 oz/2 cups) 2cupsugar 2/3cupbutter or margarine, softened 1/2cupwater 3eac...
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-----GH, 12/94, PAGE 222----- -----VIA BETTE LELAND CGVH43B----- 2 cups Packed light brown sugar 2 c...
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4 cups sifted flour 2 Tablespoons baking soda 1 pound dried apricots -- cut in small pieces 2 cups w...
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XKGR41A Don Fifield 2 1/4 c Bread flour 1 tb Sugar 1 tb Dry milk 1 t Salt 1 tb Butter 1/4 c Raisins ...
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8 oz Cream Cheese -- softened 1/2 c Raspberry Preserves -- Seedless 1 tb Flour 1 Egg 6 dr Red Food C...
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----------------------------NORMA WRENN NPXR56B---------------------------- 1/2 c Butter or margarin...
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