|
Ingredients1cupmayonnaise1cnwater chestnuts, chopped3eachgreen onions, finely chopped1cupsour cream1...
| Continue Reading...
|
|
3 cn Whole green asparagus,17 oz Each, vertically packed Lettuce leaves Homemade mayonnaise, or Comm...
| Continue Reading...
|
|
1/4 c Butter or margarine 3/4 c Sugar 1 Egg, slightly beaten 1 1/2 c Sifted flour 2 ts Baking powder...
| Continue Reading...
|
|
1 md Eggplant 3 md Green onions, finely chopped 1 lg Tomato, peeled & chopped 1 sm Clove garlic,...
| Continue Reading...
|
|
1 c EDEN Arame -- rinsed and soaked 18 lg Fresh mushrooms 1 ts EDEN Sesame Oil 1 md Onion 1/4 c EDEN...
| Continue Reading...
|
|
20 oz Pk frozen broccoli spears 2 T Butter or margarine 1 T Flour 1/2 c Milk 1 t Grated lemon peel 1...
| Continue Reading...
|
|
1 ea Ripe papaya, about 6" long Sugar, to taste Fresh lime juice, to taste Peel the papaya & cut...
| Continue Reading...
|
|
5 ea 5" plain pappadams 12 lg Spinach leaves 1 tb Peanut oil 1 ts Cumin seeds 1 1/2 tb Ginger, grate...
| Continue Reading...
|
|
2 lb Medium-sized fresh mushrooms 1 pk (8 oz.) cream cheese, -softened 1 cn (4-1/2 oz.) deviled ham ...
| Continue Reading...
|
|
1 lb Small, fresh bay scallops* 1/2 Lemon; juice of 1/4 c Unsalted butter 1 ts Oil 1 lg Garlic clove...
| Continue Reading...
|
|
-----------------------------FROM LINDA FIELDS----------------------------- ------------------------...
| Continue Reading...
|
|
4 oz Rice vermicelli Hot water 1 1/2 tb Oriental sesame oil 1 ts Chili oil Or crushed red pepper -fl...
| Continue Reading...
|
|
-Dorothy Cross TMPJ72B -INGREDIENTS: -MARINADE: 2 ts Curry powder 2 ts Sugar 1/4 ts Coriander 1/4 ts...
| Continue Reading...
|
|
8 ea Slices fr or italian bread 2 ea Garlic cloves, halved 1 t Olive oil 2 T Onion, minced 1 ea Toma...
| Continue Reading...
|
|
6 tb Butter or margarine 1/4 c Hot pepper sauce Vegetable oil for frying 18 Chicken wings, disjointe...
| Continue Reading...
|
|
1 1/2 oz Butter 1 1/2 oz Onion; finely chopped 1 ts Curry powder 1/2 oz Flour 15 fl Milk 15 fl Chick...
| Continue Reading...
|
|
1/2 c Butter or margarine 1 t Seasoned salt 3 1/2 t Worcestershire sauce 1 t Curry 2 2/3 c Corn Chex...
| Continue Reading...
|
|
2 ea Carrot 1 ea Parsley root 2 ea Celery stalks 2 ea Onions, sliced 4 c Salted water 1 lb Mushrooms...
| Continue Reading...
|
|
1 sm Onion, peeled and chopped 3 sm Yellow squash, sliced 1/4 -inch thick (about 1 pound) 1/4 c Wate...
| Continue Reading...
|
|
1 lb Ground Lamb 4 tb Fresh Asian or reg. Basil - (finely chopped) 3 tb Minced Fresh Coriander 1 tb ...
| Continue Reading...
|